Bunn 33600.0029 SINGLE SH DBC BrewWISE 11.4 Gallons Per Hour Coffee Brewer - BU336000029
The Bunn 33600.0029 SINGLE SH DBC BrewWISE holds (1) 1-1/2 gallon soft heat servers. This unit is a single soft heat coffee brewer
Features:
- Consistently brew perfect coffee using Digital Brewer Control with pulse brew
- Reduce accidents with safety features that decrease hot splashes from funnel, eliminate brewing when funnel or server is not present
- Simplify installation and calibration by creating your own recipe cards and dedicated funnels with the BrewWISE Recipe Writer using your PC (Windows compatible).
- SplashGard funnel deflects hot liquids away from the hand
- Energy saver mode reduces tank temperature during idle periods
- Operate any combination of BrewWISE equipment error-free with wireless brewer-grinder interface through Smart Funnel with SplashGard
- Stores individual coffee and flavor profiles using adjustable water volume, bypass percentage, pulse brew, and pre-infusion timing
- Troubleshoot all switches and electrical components from the front panel with advanced diagnostic service tools
What Our Experts Think
-
Single-serve commercial brewer holds one 1-1/2 gallon soft heat server.
-
BrewWISE technology ensures precise, consistent coffee extraction.
-
11.4 gallons per hour capacity supports high-volume beverage demand.
-
Soft heat server keeps coffee at optimal serving temperature without overcooking.
-
Durable commercial design built for reliability in cafés, offices, and foodservice environments.
Q&A
-
Q: How many servers does it hold?
A: One 1-1/2 gallon soft heat server.
-
Q: What is the brewing capacity?
A: 11.4 gallons per hour.
-
Q: What technology ensures coffee quality?
A: BrewWISE technology for precise extraction.
-
Q: How is coffee kept hot?
A: Soft heat server maintains optimal serving temperature.
-
Q: Where is it best suited?
A: High-volume commercial settings like cafés and offices.
Maintenance Tips
-
Regularly clean and descale the brewer and server to maintain coffee quality.
-
Wipe exterior surfaces with a damp cloth; avoid abrasive cleaners.
-
Flush water lines and spray heads to prevent buildup.
-
Inspect soft heat server for proper temperature maintenance.
-
Schedule annual professional inspection to ensure reliable, long-term operation.
