Bunn 38700.0002 AXIOM-15-3 200 oz. Capacity Tank Coffee Brewer - BU387000002
The Bunn 38700.0002 AXIOM-15-3 Coffee Brewer features a large 200 oz. capacity tank. This unit also features an LCD display and digital temperature readout. This unit offers a medium-volume brewing solution that features Digital Brewer Control for precise extraction control.
Features
- Adjusts automatically to varying water pressure
- Automatic warmer shut-off
- For high lime areas, BrewLOGIC technology calculates flow rate and adjusts brew time to maintain consistent pot levels
- Large 200oz. (5.9L) tank provides back-to-back brewing capacity
- Ensure coffee quality with programming for brew level, cold brew lock- out and tank temperature, set easily from the front of the machine
- Coffee extraction controlled with programmable pre-infusion, pulse brew and digital temperature precision
- Energy-saver mode reduces tank temperature during idle periods
- SplashGard funnel deflects hot liquids away from the hand
- PROP 65 warning decal included in packaging with equipment
- Hot water faucet
- Electronic diagnostics and built-in tank drain make service easier
- Servers/Coffee Pots not included
What Our Experts Think
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AXIOM-15-3 Coffee Brewer delivers precise brewing with a 200 oz. capacity tank, ideal for medium-volume service.
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LCD display and digital temperature readout allow easy monitoring and control.
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Digital Brewer Control ensures consistent extraction for optimal flavor.
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Durable commercial design suitable for offices, cafés, and catering.
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User-friendly interface simplifies operation for staff of any experience level.
Q&A
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Q: What is the tank capacity?
A: 200 oz.
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Q: Does it provide temperature control?
A: Yes, with a digital temperature readout.
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Q: What type of control does it use?
A: Digital Brewer Control for precise extraction.
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Q: Is it suitable for commercial use?
A: Yes, designed for medium-volume applications.
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Q: Where can it be used?
A: Offices, cafés, catering operations, or similar environments.
Maintenance Tips
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Clean the tank and brewing components daily to prevent buildup.
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Wipe exterior surfaces with a damp cloth; avoid abrasive cleaners.
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Descale periodically according to water hardness.
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Verify digital controls and LCD display function regularly.
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Schedule professional servicing annually for consistent performance.
