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Bunn LCA-2 LP Ambient Liquid Coffee Dispenser - BU388000000

Bunn LCA-2 LP Ambient Liquid Coffee Dispenser - BU388000000

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Bunn  LCA-2 LP Ambient Liquid Coffee Dispenser - BU388000000

The Bunn 38800.0000 LCA-2 LP is an ambient liquid coffee dispenser. This unit features 2 dispense heads.

Features 
  • Accommodates two 1/2gal (1.9L) bag-in-box (BIB) containers
  • Attractive appearance with shorter profile
  • Serves two coffee products and hot water
  • Set up for continuous dispense (by the cup) for self-serve applications or portion control to fill cups or carafes
  • Refill or rinse LED lights alert the operator for concentrate or cleaning
Specifications
Height 23.2"
Width 15.78"
Depth 20.9"
Volts 120V
Amps 12 Amps
Watts 1440 Watts
Cord Attached Yes
Plug Type NEMA 5-15P
Phase 1
Hertz 60 Hz
Finish Black
Connector Scholle 1910LX
What our Experts Think
  • Designed for high-efficiency ambient liquid coffee dispensing, ideal for convenience stores, cafeterias, hotels, and self-serve beverage stations.
  • Supports bag-in-box (BIB) concentrate systems, enabling fast product changes, minimal waste, and clean operation.
  • Features a low-profile dual-head design, allowing two coffee products to be served simultaneously for improved customer flow.
  • Delivers high-speed portion-controlled or continuous dispensing, making it suitable for both cups and larger carafes.
  • Equipped with LED indicators for refill and cleaning alerts, helping staff maintain uptime and prevent service interruptions.
  • Built with a compact footprint and commercial-grade construction, designed to fit tight counters while handling heavy daily use.
  • Includes a hot water dispense option, expanding beverage versatility beyond coffee into teas and instant drinks.
  • Engineered for consistent flavor and reliable output, supporting high-volume environments where speed and accuracy matter most.
Q&A

Q: What is the Bunn LCA-2 LP Ambient Liquid Coffee Dispenser (BU388000000)?
A: The Bunn LCA-2 LP is a low-profile commercial ambient liquid coffee dispenser designed for high-volume, self-serve beverage stations using shelf-stable bag-in-box coffee concentrates, offering compact footprint and dual-product dispensing.

Q: What does “LP” (Low Profile) mean in this model?
A: “LP” refers to the compact, low-height design that reduces countertop space requirements while still maintaining full dual-product dispensing capability, making it ideal for tight service areas.

Q: How many beverages can it serve?
A: It dispenses two coffee products plus hot water, allowing multiple drink options from a single unit for self-serve stations.

Q: What type of coffee does it use?
A: It uses shelf-stable bag-in-box (BIB) liquid coffee concentrates, typically 1/2-gallon (1.9L) containers.

Q: What is its dispensing capacity?
A: It can produce up to hundreds of 8 oz cups per hour (around 700+ cups/hour depending on setup and voltage) for continuous high-demand service.

Q: What features improve usability?
A: It includes LED refill/rinse indicators, portion or continuous dispensing modes, and insulated/ventilated cabinet design for stable operation and easy maintenance.

Q: Does it ensure consistent coffee taste?
A: Yes, it uses FlavorGard technology to maintain consistent coffee-to-water ratios across every dispense for uniform flavor quality.

Q: What are the electrical requirements?
A: It typically operates on 120V, single-phase power (~1440W, ~12A) with standard commercial plug configuration.

Q: Where is the LCA-2 LP best used?
A: Ideal for convenience stores, hotels, hospitals, cafeterias, and self-serve beverage stations where space is limited but consistent high-volume coffee service is required.

Maintenance Tips
  • Daily rinse cycle (non-negotiable): Run the built-in rinse until the discharge is completely clear to flush concentrate from lines and prevent clogging or flavor carryover.
  • Clean dispense nozzles & tips daily: Remove and sanitize dispense heads to prevent buildup that causes weak flow, off-flavors, or partial blockages.
  • Check rinse alarm compliance: The system uses a rinse reminder/lockout—always complete it fully on both sides to keep dispensing enabled.
  • Sanitize BIB (bag-in-box) connections weekly: Ensure tight, clean couplings to maintain correct mixing ratios and avoid air leaks or inconsistent coffee strength.
  • Replace pump tubing every ~6 months: Tubing wear reduces flow accuracy and causes weak or uneven dispensing; proactive replacement is recommended.
  • Flush lines before shutdowns: Prevent dried concentrate buildup by purging product lines if the unit won’t be used for extended periods.
  • Wipe exterior daily: Use mild detergent only—avoid abrasives or pressure washing to protect panels, seals, and labels.
  • Monitor flow consistency: Weak or uneven dispense usually indicates clogged mix components or worn pump tubing.
  • Inspect seals & fittings regularly: Air leaks at BIB connectors or worn seals will directly affect ratio accuracy and product quality.