Capital 36" Culinarian Self Clean Gas Range, 4 Open Burners, Griddle - CGSR362G2N
Explore the features of the CGSR362G2 gas range from
Features
- ALL BURNERS ARE RATED AT 25,000 Btu / hr to deliver intense commercial kitchen heat to saute food and all burners are capable of turning down to give 145 Degree F simmer.
- Commercial Quality Broiler Grates With Cast Iron Grease Gutters.
- Commercial Quality Cast Iron Grates and Burners Porcelain Coated.
- HYBRID RADIANTS With Ceramic Rods Encased in Stainless Steel Sheet Metal.
- 18,000 BTU Thermo-Griddle-Plate 3/8" thick 12Width Stainless steel thermostatically controlled.
- EZ-Glides Fullextension removable drip trays mounted on ball bearing rails.
- Stay-Cool Die cast, chrome plated metal knobs with Black Trims (cabernet red optional)
- Stainless steel BBQ griddle covers come standard. Island trim included.
- Self-clean oven.
- Convection oven.
- Large oven: 4.6 cu. ft. oven cavity 27 W x 14 H x 21 D (inches).
- Large oven fits 26 W X 18 D commercial (inches) size pans.
- 18,000 BTU infrared broiler behind glass.
- 30,000 BTU oven for uniform baking.
- Moto-Rotis motorized rotisserie system.
- Heavy-duty cast stainless steel rotisserie prongs.
- Flex-Roll oven racks for smooth operation.
- Stainless steel rotisserie spit rod.
- Adjustable rear casters for easy installation.
- Adjustable front legs for easy leveling.
- Titanium speck porcelain oven interior.
- 40-Watt bright oven lights.
- 4 Rack positions w/ 3 racks provided .
- Broil pan provided.
- 1-1/4" diameter professional-style handle.
- Heavy-duty oven door hinges.
- Extra large viewing windows w/ embossed design.
Dimensions
- 36 - 36 5/8" x 36" x 28 1/2" (Height x Width x Depth)
What our Experts Think
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The Capital 36" Culinarian Self Clean Gas Range CGSR362G2N combines professional cooking performance with a compact luxury design, making it ideal for gourmet home kitchens.
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Its 4 open burners deliver powerful heat output for searing, boiling, and high-performance cooking, while maintaining precise simmer control down to 145°F for delicate recipes.
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The integrated 12" Thermo-Griddle provides added versatility for breakfast favorites, sandwiches, and large-batch cooking with consistent temperature control.
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Experts appreciate the self-cleaning convection oven, infrared broiler, cast iron grates, and automatic ignition/re-ignition system for reliable performance and everyday convenience.
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With its professional 36-inch layout, spacious convection oven, and chef-focused features, this range is an excellent choice for serious cooks seeking restaurant-inspired power and flexibility at home.
Q&A
Q: What are the key features of the Capital CGSR362G2N gas range?
A: This 36" professional gas range features four open burners, a 12" Thermo-Griddle, self-cleaning oven, convection cooking, and premium stainless steel construction.
Q: How powerful are the open burners?
A: The four open burners deliver up to 23,000 BTUs for high-heat searing, fast boiling, and professional-style cooking, with True Simmer capability down to 145°F.
Q: Does the CGSR362G2N include a griddle?
A: Yes. It includes a 12" thermostatically controlled stainless steel Thermo-Griddle with 18,000 BTU output, ideal for pancakes, burgers, sandwiches, and more.
Q: Does this range have a self-cleaning oven?
A: Yes. The oven features self-cleaning capability, convection cooking, and a spacious 4.6 cu. ft. capacity for baking, roasting, and everyday cooking.
Q: Is the Capital CGSR362G2N designed for gourmet kitchens?
A: Yes. Its open burner design, commercial-style oven performance, and heavy-duty construction make it ideal for home chefs seeking professional cooking results.
Q: What fuel type does the CGSR362G2N use?
A: The CGSR362G2N is an all-gas range designed for natural gas operation.
Maintenance Tips
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Clean after each use: Wipe stainless steel surfaces and spills promptly to prevent grease and residue buildup.
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Maintain open burners: Clean burner ports and caps regularly to ensure proper ignition and consistent flame performance.
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Care for the griddle: Clean while warm, remove food residue with a non-abrasive tool, and dry thoroughly after cleaning.
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Use the self-clean feature properly: Remove loose debris before starting the cycle and follow manufacturer guidelines for safe operation.
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Protect cast iron components: Clean and dry grates completely to help prevent rust and maintain durability.
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Use gentle cleaners: Avoid abrasive pads and harsh chemicals to protect the stainless steel finish.
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Inspect regularly: Check burners, igniters, and oven performance to ensure reliable operation.