Capital 48" Precision Self Clean Gas Range, 4 Sealed Burners, Power Wok - GSCR484WN
Explore the features of the
Note: Photo shows model with alternate cooktop configuration.
Features
- 140 Deg. Simmer 19,000 BTU Power-Flo Burners (sealed)
- Auto-ignition/re-ignition on all burners
- 800 30,000 BTU Power-Wok Burner
- Stay-Cool die cast, chrome plated metal knobs with pure grip plastic inserts
- Smooth-top continuous cast iron grates with easy to clean matte porcelain finish
- Island Trim included
- 18,000 BTU Infrared Broiler behind glass
- 30,000 BTU Primary Oven for uniform baking
- 15,000 BTU Secondary Oven for warming or proofing
- Self-Clean (GSCR Self Clean Models Only)
- Convection Oven (primary ovens only)
- Motorized rotisserie system
- Heavy-duty cast stainless steel rotisserie prongs
- Stainless steel rotisserie spit rod
- Flex-Roll oven racks for smooth operation
- Adjustable rear casters for easy installation
- Adjustable front legs for easy leveling
- Titanium speck porcelain oven interior
- 25-Watt bright oven lights
- Large viewing windows
- 4 Rack positions w/ 3 racks provided (1 rack with broil pan position)
- Broil pan provided
- 1-1/4 thick professional-style handle
- Heavy-duty oven door hinges
- Oven Modes: Bake, Broil, Convection Bake, Convection Broil, Rotisserie, Convection Rotisserie, Self-Clean
Dimensions
38 1/2" x 47 7/8" x 27.2" (Height x Width x Depth)
What our Experts Think
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The Capital 48" Precision Self Clean Gas Range GSCR484WN delivers professional-level cooking performance with a luxury design built for serious home chefs and gourmet kitchens.
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Its 4 sealed Power-Flo burners provide up to 19,000 BTU of cooking power with precise simmer control, while the 30,000 BTU Power Wok burner offers exceptional heat for wok cooking, searing, and high-temperature techniques.
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Experts appreciate the self-cleaning convection oven, infrared broiler, and motorized rotisserie system for versatile cooking options and restaurant-inspired results at home.
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The continuous cast iron grates, automatic ignition and re-ignition, and easy-clean drip trays enhance durability, convenience, and everyday usability.
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With a spacious 48-inch professional layout, dual oven capacity, and dedicated Power Wok burner, this range is an excellent choice for entertainers and culinary enthusiasts seeking power, precision, and premium craftsmanship.
Q&A
Q: What are the key features of the Capital GSCR484WN gas range?
A: This 48" professional gas range features four sealed burners, a high-output Power Wok burner, self-cleaning oven, convection cooking, and durable stainless steel construction.
Q: How powerful are the burners?
A: The range includes four sealed burners with precise simmer control and a powerful Power Wok burner designed for high-heat cooking, searing, and stir-frying.
Q: Does the GSCR484WN have a self-cleaning oven?
A: Yes. The primary oven includes a self-cleaning function, convection cooking, and a spacious capacity for baking, roasting, and multi-dish cooking.
Q: Is the Power Wok burner good for Asian-style cooking?
A: Yes. The high-output Power Wok burner provides intense heat for wok cooking, quick stir-fries, and professional-style recipes.
Q: Does this range offer convection cooking?
A: Yes. The convection oven delivers even heat circulation for consistent baking, roasting, and cooking results.
Q: Who is the Capital GSCR484WN designed for?
A: It is ideal for gourmet home chefs and luxury kitchens needing professional performance, large cooking capacity, and premium features.
Q: What fuel type does the GSCR484WN use?
A: The Capital GSCR484WN is designed for natural gas operation and delivers professional-grade cooking performance.
Maintenance Tips
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Clean after each use: Wipe stainless steel surfaces, spills, and cooking residue to prevent buildup.
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Maintain sealed burners: Clean burner caps and ports regularly to ensure proper ignition and even flames.
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Care for cast iron grates: Clean gently and dry completely to help prevent rust and maintain durability.
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Protect the Power Wok burner: Keep burner openings free from grease and food debris for optimal heat performance.
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Use the self-clean feature correctly: Remove loose debris before running the cycle and follow manufacturer guidelines.
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Clean oven accessories: Wipe racks, door surfaces, and interior areas regularly to maintain appearance and performance.
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Check burner operation: Ensure flames are steady and blue; contact a professional if ignition or heating issues occur.