Capital 60" Precision Self Clean Gas Range, 4 Sealed Burners, Griddle, Power Wok - GSCR604GWN
Explore the features of the GSCR604GW
Features
- 140 Deg. Simmer 19,000 BTU Power-Flo Burners (sealed)
- Auto-ignition/re-ignition on all burners
- 800 - 30,000 BTU
- 18,000 BTU Thermo-Griddle - 3/8 Thick thermostatically controlled griddle plate
- Full extension Drip Trays on EZ-Glides
- Stainless steel Griddle cover comes standard
- Stay-Cool die cast, chrome plated metal knobs with pure grip plastic insert
- Smooth-top continuous cast iron grates with easy to clean matte porcelain finish
- Island Trim included
- Exclusive 36 and 24 large oven/small oven format
- 18,000 BTU Infrared Broiler behind glass (primary oven)
- 30,000 BTU Primary Oven for uniform baking
- 22,000 BTU secondary baking oven
- 2 Convection Ovens
- Motorized rotisserie system (primary oven only)
- Heavy-duty cast stainless steel rotisserie prongs
- Stainless steel rotisserie spit rod
- Flex-Roll oven racks for smooth operation
- Adjustable rear casters for easy installation
- Adjustable front legs for easy leveling
- Titanium speck porcelain oven interior
- 25-Watt bright oven lights
- Large viewing windows
- 4 Rack positions w/ 3 racks provided (1 rack with broil pan position)
- Broil pan provided
- 1-1/4 thick professional-style handle
- Heavy-duty oven door hinges
- Oven Modes: Bake, Broil, Convection Bake, Convection Broil, Rotisserie, Convection Rotisserie, Self-Clean
Dimensions
38 1/2" x 59 7/8" x 27.2" (Height x Width x Depth)
What our Experts Think
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60-inch professional capacity is ideal for large kitchens, entertaining, and cooking multiple dishes at once.
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4 sealed burners + power wok burner provide precise simmering, rapid boiling, and high-heat stir-frying versatility.
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Integrated griddle adds valuable cooking space for breakfast favorites, sandwiches, burgers, and searing.
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Self-clean oven reduces maintenance while keeping the oven ready for everyday use.
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Sealed burner design helps contain spills for quicker, easier cleanup.
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Heavy-duty professional construction delivers durability, premium craftsmanship, and long-lasting performance.
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Excellent for passionate home cooks seeking restaurant-quality gas cooking with modern convenience and easy maintenance.
Q&A
Q: What makes the Capital 60" Precision Self Clean Gas Range ideal for serious home chefs?
A: It combines a powerful 30,000 BTU Power Wok burner, four 19,000 BTU sealed burners, and a thermostatically controlled griddle for professional-grade cooking performance.
Q: Does this gas range have a self-cleaning oven?
A: Yes. The primary gas convection oven features a self-cleaning cycle for easier maintenance.
Q: Can I cook multiple dishes at once?
A: Yes. Dual gas convection ovens provide 4.6 cu. ft. and 3.1 cu. ft. capacities for baking, roasting, and entertaining.
Q: Is the cooktop easy to clean?
A: Yes. Sealed burners, continuous cast iron grates, and full-extension EZ-Glide drip trays simplify cleanup.
Q: Does it include a built-in griddle and wok burner?
A: Yes. It features a high-output 30,000 BTU Power Wok burner and an 18,000 BTU thermostatically controlled Thermo-Griddle for versatile cooking.
Q: What special oven features are included?
A: The range offers gas convection, infrared broiling, a motorized rotisserie, multiple cooking modes, and smooth-glide oven racks.
Maintenance Tips
- Wipe spills and grease after each use to prevent buildup.
- Clean sealed burners, grates, griddle, and power wok regularly with mild soap and water.
- Keep burner ports clear of food debris for reliable ignition and even heating.
- Dry all burner components completely before reinstalling.
- Run the self-clean oven cycle only when needed; remove oven racks before starting.
- Wipe away ash after the oven has cooled completely.
- Clean stainless steel surfaces with a non-abrasive cleaner and soft cloth.
- Avoid steel wool, abrasive pads, and harsh chemicals to protect the finish.
Damage 
Loss 
Theft 
