Edlund 610 Air Powered Can Opener - ED610
The Edlund 610 is an air powered crown punch type can opener recommended for cans up to 11" high and up to 400 cans per day.
Features
- Air powered
- Air-powered Model 610 will last years and years with minimal maintenance. Now available with optional automatic lid remover.
- Our highest volume manual opener, the Model 700 Crown Punch blade will open thousands of cans before requiring reconditioning or replacement parts. The entire unit is stainless steel and can be completely washed down.
- Both models can easily be changed to accommodate different can sizes in minutes without the use of tools.
- For cans up to 11" height
- Up to 400 cans per day
Specifications
| Type |
Digital |
| Platform Dimensions |
6" x 6-3/4" |
| Construction |
Stainless Steel |
| Electric |
115V / 60 Hz / 1-Phase |
| Model #610 Height |
21² in / 53.3 cm |
| Weight |
52 lbs |
| Air Pressure |
85–120 PSI |
What our Experts Think
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High-volume performance: Opens up to 400 cans per day, ideal for busy restaurants, cafeterias, and catering kitchens.
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Minimal effort, maximum output: Air-powered crown-punch mechanism opens cans in a single stroke, reducing operator fatigue and speeding workflow.
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Reliable and sanitary: Stainless-steel construction withstands daily use and can be washed down for hygiene in commercial kitchens.
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Versatile can handling: Suitable for standard cans up to 10–11″ tall, with optional tooling for different sizes.
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Compact yet heavy-duty: Industrial strength in a countertop-friendly design, integrating easily into kitchens without special installation.
Q&A
Q: What is the Edlund 610 Air Powered Can Opener?
A: A commercial-grade, air-powered crown-punch can opener designed to open metal cans quickly and efficiently with minimal manual effort.
Q: What types and sizes of cans can it handle?
A: Standard commercial cans up to approximately 11 inches in height, including typical #10-size cans. The tooling can be adjusted for different can sizes if needed.
Q: How many cans can it open per day?
A: Built for high-volume use, it can reliably open up to 400 cans per day.
Q: How does it operate?
A: Uses compressed air (85–120 PSI) to punch open the can lid in one motion, reducing operator fatigue and speeding up prep work.
Q: What are its construction and sanitation features?
A: Made entirely of stainless steel, wash-down safe, and designed to meet food-service hygiene standards.
Q: Why choose the Edlund 610 over a manual can opener?
A: It reduces labor, increases speed and consistency, minimizes repetitive strain, and supports sanitary cleaning — ideal for busy commercial kitchens, cafeterias, and catering operations.
Maintenance Tips
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Clean cutting parts daily: Wipe the blade, chuck, and surrounding surfaces to remove food residue and prevent contamination.
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Lubricate moving parts: Apply food-safe lubricant to the blade shaft and pivot points for smooth operation.
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Check air supply: Ensure consistent, clean air pressure to avoid motor strain or uneven cutting.
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Inspect the blade: Replace if dull or damaged to maintain clean cuts and safe operation.
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Avoid moisture in motor housing: Keep air motor components dry to prevent corrosion and malfunctions.
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Secure mounting: Confirm the unit is firmly mounted to prevent movement during high-volume use
