Eurodib USA Lamber Undercounter Dishwashers - F99DYPS

Eurodib USA Lamber Undercounter Dishwashers - F99DYPS

Put heavy-duty sanitizing power right under the counter. The Italian-built Lamber F99DYPS combines a space-saving 24" cabinet with a high-temperature final rinse, whisper-quiet <54 dB(A) operation, and an interactive Soft-Touch control panel that lets you tailor every wash parameter. Ideal for restaurants, cafés, bars, hotels and caterers that need spotless results without the footprint of a full-size machine.

Features                    

• High-temp sanitizing – built-in boiler delivers 180-195 °F final rinse for NSF-approved disinfection without chemicals.
• 14.57" clearance – fits large dinner plates, sauté pans and mixing bowls thanks to the new raised chamber design.
• Fast, flexible cycles – 2, 3 or 4-minute programs equal 30, 20 or 15 racks per hour.
• Soft-Touch electronic panel – back-lit display shows remaining wash time, operating temperatures and maintenance codes.
• Programmable dosing – integrated detergent & rinse-aid pumps with adjustable shot sizes cut chemical waste.
• Soft-start motor – ramps up water pressure gently to protect delicate glassware.
• Microfilter Plus system – multi-stage stainless filters keep wash water cleaner longer and trim detergent use by up to 20 %.
• Double-wall insulation – reduces heat loss & noise, lowering utility bills and keeping the kitchen cooler.
• Self-cleaning slanted tank – keeps sediment away from the pump and drains at the end of the day with one button.
• All-stainless 18/10 AISI 304 – inside and out, including upper & lower rotating wash/rinse arms for maximum longevity.

Performance at a Glance

• Cycle times: 2 / 3 / 4 min
• Production: 30 / 20 / 15 racks per hour
• Water consumption: 0.6 gal per rack
• Tank capacity: 4.76 gal – auto-fills & maintains set temp
• Noise level: <54 dB(A)

Specifications

What our Experts Think

• Premium high-temp sanitizing performance – The F99DYPS is designed for commercial kitchens that need fast, reliable dishwashing with full thermal disinfection (180–195°F rinse) for food safety compliance.
• High productivity output – Experts highlight its ability to handle up to ~30 racks per hour, making it ideal for restaurants, bars, hotels, and catering operations with continuous dish flow.
• Flexible fast-cycle operation – Offers 2–3–4 minute wash cycles, allowing staff to adjust speed vs. soil level during peak service hours.
• Double basket efficiency advantage – Designed with dual rack capability, enabling plates and glassware to be washed in the same workflow, improving turnaround speed.
• Heavy-duty stainless steel construction – Built with AISI 304 stainless steel and double-wall insulation, ensuring durability, noise reduction, and long-term commercial reliability.
• Smart cleaning system – Includes soft-start wash, detergent & rinse pumps, and automatic tank loading, reducing operator effort and improving consistency.
• Advanced hygiene filtration – Integrated microfilter system helps keep wash water cleaner longer, improving efficiency and reducing chemical use.
• Best suited for – Experts recommend it for high-traffic foodservice environments needing fast cycles, strong sanitization, and dependable undercounter performance in compact spaces.

Q&A

Q: What is the F99DYPS used for?
A: The Eurodib Lamber F99DYPS is a commercial high-temperature undercounter dishwasher designed for restaurants, hotels, cafés, and professional kitchens needing fast, hygienic dishwashing with high throughput.

Q: What is its washing capacity?
A: It can clean up to 30 racks per hour, with selectable 2, 3, or 4-minute wash cycles depending on soil level and load.

Q: What type of racks does it use?
A: It uses standard 20” × 20” commercial dish racks, suitable for plates, glasses, and utensils.

Q: Does it sanitize at high temperature?
A: Yes, it is a high-temperature dishwasher with rinse temperatures up to 180–195°F (82–90°C) for chemical-free sanitization.

Q: What are its key features?
A: It includes soft-start operation, detergent and rinse aid pumps, drain pump, programmable cycles, and electronic control panel with display, improving consistency and efficiency.

Q: Is it efficient with water and energy?
A: Yes, it uses approximately 0.6 gallons of water per cycle and is ENERGY STAR® rated for reduced operating costs.

Q: What is its build quality?
A: It is constructed from AISI 304 stainless steel with double-wall insulation, making it durable, quiet, and resistant to heavy commercial use.

Q: Does it support flexible installation?
A: Yes, it includes a built-in drain pump and automatic tank filling, allowing installation even where gravity drainage is not available.

Q: What makes it different from similar models?
A: The F99DYPS offers higher clearance (14.57"), improved microfilter system, and reduced detergent consumption, making it more efficient than previous versions.

Q: What businesses is it best for?
A: It is ideal for busy commercial kitchens, bars, and restaurants that need reliable, fast, and hygienic dishwashing with minimal downtime.

Maintenance Tips

• Wipe stainless steel surfaces daily with a soft damp cloth to prevent grease and debris buildup.
• Clean inside enclosed cabinet/door area regularly to avoid dust, moisture, and odor accumulation.
• Inspect welds, joints, and frame stability periodically to ensure safe load support.
• Avoid overloading beyond rated capacity to prevent structural stress or bending.
• Check and tighten bolts, feet, and leveling components to maintain stability on uneven floors.
• Keep cart wheels (if applicable) clean and lubricated for smooth mobility and safe handling.
• Use non-abrasive, food-safe cleaners to protect stainless steel finish and prevent corrosion.
• Store in a dry environment when not in use to extend lifespan and maintain hygiene