Fisher Paykel 30" Series 7 Professional Self-Cleaning Double Oven, 10 Function Stainless Steel - WODV330
Choose maximum capacity, combining two independent ovens so you can cook multiple dishes simultaneously.
What our Experts Think
Q&A
Q: What are the benefits of the Fisher & Paykel WODV330 Double Wall Oven?
A: Its dual 4.1 cu. ft. ovens let you cook multiple dishes at different temperatures simultaneously, offering a total 8.2 cu. ft. capacity for entertaining and family meals.
Q: How many cooking functions does this oven have?
A: Each oven includes 10 cooking functions, including Bake, Roast, Broil, Convection Bake, Aero™ Pastry, Pizza Bake, Warm, and True Convection for versatile cooking.
Q: Does the WODV330 have a self-cleaning feature?
A: Yes. Both oven cavities feature a high-temperature pyrolytic self-clean cycle that burns away food residue for easy cleanup.
Q: Is this oven designed for even baking?
A: Yes. AeroTech™ true convection technology circulates heat evenly for consistent baking, roasting, and multi-rack cooking results.
Q: What convenience features are included?
A: It features full-extension non-tip shelves, a wired temperature probe, rapid preheat, LED controls, and bright halogen lighting for easier cooking.
Q: Is the Fisher & Paykel WODV330 a good choice for luxury kitchens?
A: Yes. Its professional stainless steel design, large double-oven capacity, and premium performance make it ideal for high-end built-in kitchens.
Maintenance Tips
- Wipe the oven interior, door glass, and stainless steel exterior with a soft damp cloth after each use to prevent grease buildup.
- Use the Self-Clean cycle only when needed, removing racks and accessories beforehand and allowing the oven to cool completely afterward.
- Clean removable side racks and shelves with warm, soapy water; avoid abrasive pads that can damage finishes.
- Keep the door gasket clean and free of food residue to maintain a proper seal and efficient cooking performance.
- Clean spills promptly, especially sugary or acidic foods, to help preserve the enamel interior.
- Avoid harsh chemicals, oven liners, steel wool, and abrasive cleaners on stainless steel or oven surfaces to protect the finish and performance.
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