Micro Matic USA Cobra Draft Beer & Wine Dispensers - MM1094K
Polished Stainless | 17" Countertop | NSF Certified
Sculpted in Italy and engineered by Micro Matic USA, the Cobra tower transforms any bar into a showpiece while delivering consistently cold, great-tasting beer. Four stainless steel faucets and an internal glycol loop keep every pour at keg temperature—shift after shift.
Features
- 4 × Micro Matic signature 304 stainless steel faucets for uncompromised flavor (handles sold separately)
- Glycol-ready: pre-installed 3/8" O.D. copper coolant loop with twin connections
- Product lines: 1/4" O.D. 304 stainless steel—won’t leach metallic taste or harbor bacteria
- Generous 12-1/4" (311 mm) faucet clearance fits tall pint glasses, growlers & pitchers
- Mirror-smooth polished stainless exterior (ice-frosted model also available)
- Sleek, space-saving countertop mount—ideal for bars, taprooms, and tasting rooms
- NSF certified for commercial food-service applications
Specifications
| Part Numbers |
MM1094K (Polished) | MM1094F (Ice-Frosted) |
| Total Height |
17" (425 mm) to top of shank |
| Faucet Clearance |
12-1/4" (311 mm) |
| Number of Faucets |
4 × 304 stainless steel |
| Cooling Method |
Glycol loop – 3/8" O.D. copper |
| Product Lines |
4 × 1/4" O.D. stainless, 5' each |
| Finish |
Polished stainless (ice-frosted option available) |
| Mounting Shank |
2-1/4" dia. with gasket |
What our Experts Think
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Professional-grade 4-tap Cobra tower system: The MM1094K is a countertop glycol-cooled draft beer & wine dispensing tower, designed for bars and restaurants that need stable temperature control and reliable multi-faucet service in a compact footprint.
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Glycol cooling for consistent pour quality: Experts highlight its integrated glycol cooling loop, which keeps beer and wine at a stable serving temperature from system to faucet, reducing foam and preserving flavor integrity.
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Durable stainless-steel construction: Built with polished 304 stainless steel faucets and product lines, it ensures long-term hygiene, corrosion resistance, and professional-grade durability for daily commercial use.
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Optimized for multi-beverage service: The 4-faucet layout supports simultaneous dispensing of beer or wine, improving service speed and reducing bottlenecks during peak hours.
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Compact countertop footprint: With a slim single-column design, it fits easily into tight bar layouts while still delivering high-end dispensing performance and presentation.
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Expert takeaway: Best suited for venues needing a compact, glycol-cooled 4-tap tower that balances premium build quality, temperature stability, and efficient multi-beverage service.
Q&A
Q: What is the Micro Matic MM1094K used for?
A: It is a commercial Cobra™ glycol-cooled 4-faucet draft beer and wine dispensing tower, designed for bars, restaurants, and hospitality venues to serve multiple beverages from a single countertop unit.
Q: What are the key specifications of this model?
A: It features a 4-tap stainless steel dispensing head, glycol-cooled system, and 304 stainless steel product lines with copper coolant lines for stable temperature control and consistent pouring performance.
Q: Is the MM1094K a full refrigeration system?
A: No. It is a glycol-cooled draft tower, meaning it works with an external glycol chiller system to keep beer or wine cold from the cellar to the faucet.
Q: How many beverages can it serve?
A: It supports up to 4 independent draft lines, allowing multiple beers or wines to be dispensed simultaneously.
Q: What material is it made from?
A: It is built with a polished stainless steel exterior, designed for durability, hygiene, and professional bar presentation.
Q: What makes the Cobra design special?
A: The Cobra design focuses on premium aesthetics + compact countertop footprint, making it both a functional dispensing system and a visual bar feature.
Q: Where is it typically used?
A: It is used in commercial bars, restaurants, hotels, and taprooms that require consistent draft quality and multiple tap output from a single tower.
Q: What is the main benefit of this dispenser?
A: It delivers stable serving temperature, multi-tap efficiency, and professional presentation, improving both drink quality and bar workflow.
Maintenance Tips
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Clean exterior daily: Wipe polished stainless steel body with a soft cloth to remove fingerprints, beer/wine residue, and moisture buildup.
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Sanitize all faucets regularly: Flush each tap after service to prevent yeast, bacteria, and flavor cross-contamination between lines.
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Run scheduled line cleaning: Use approved beer/wine line cleaner to maintain hygiene and prevent biofilm in glycol-cooled systems.
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Maintain glycol cooling system: Ensure coolant lines and circulation are functioning properly for stable serving temperature across all taps.
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Inspect faucet seals & shanks: Tighten fittings and replace worn gaskets to prevent leaks and pressure loss.
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Check product and coolant lines: Inspect stainless steel product lines and copper glycol lines for wear, corrosion, or leaks.
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Avoid abrasive cleaners: Use only mild detergents to protect polished finish and prevent surface scratching.
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Deep clean monthly: Disassemble faucet tips and sanitize all contact points for full hygiene compliance in high-volume use.
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Verify mounting stability: Ensure countertop installation remains secure due to weight of glycol system and multi-line setup.
Damage 
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