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Built for serious draft beer professionals, the Pro-Line power pack provides the stable, ice-cold glycol circulation you need to keep every pint tasting brewery-fresh—no matter how far the run from cooler to tap.
| Cooling capacity | 2,300 BTU/h |
|---|---|
| Compressor | 1/3 HP, air-cooled |
| Pump | Rotary vane, 80 gph (1 pump / 1/3 HP motor) |
| Glycol bath volume | 11.5 gal (43.5 L) |
| Temperature control | Digital thermostat |
| Refrigerant | R-134a – 12 oz (0.34 kg) charge |
| Electrical | 115 V / 60 Hz / 1-ph, 12.1 A, NEMA 5-15P |
| Connections | ½" O.D. push-in (12.7 mm) – ⅜" O.D. barb included |
Q: What is the Micro Matic MMPP4301 used for?
A: It is a commercial Pro-Line™ glycol power pack system, designed to support long-draw draft beer systems by keeping beer lines cold from keg to faucet in bars, restaurants, and taprooms.
Q: Is this a refrigerator or a beer tower?
A: Neither. The MMPP4301 is a glycol cooling unit (power pack) that works with remote draft systems to maintain consistent beer temperature over long distances.
Q: What are the key specifications?
A: It features a 2,300 BTU cooling system, 1/3 HP air-cooled compressor, 11.5-gallon glycol bath, and circulation pump(s) for continuous coolant flow to beer lines.
Q: What is its main function in a draft system?
A: It circulates chilled glycol through insulated trunk lines to ensure beer stays at the correct serving temperature even when the tap is far from the kegs.
Q: How many pumps does it include?
A: The MMPP4301 typically includes 1 glycol circulation pump, designed for efficient single-loop or standard multi-line systems.
Q: What type of cooling does it use?
A: It uses an air-cooled refrigeration system with a glycol bath that stabilizes temperature for long-draw beverage delivery.
Q: What electrical requirements does it need?
A: It runs on 115V single-phase power, typically using a standard commercial plug depending on configuration.
Q: Where is it commonly used?
A: It is used in large bars, stadiums, breweries, and restaurants where beer must travel long distances from storage to tap.