Mockmill Flaker Attachment for KitchenAid by Wolfgang Mock
Specifications
| Funnel capacity for oats: |
600g |
| Amount of flakes for oats: |
120g/min. |
| Dimensions: |
270x105x180mm |
| Weight: |
1.2kg |
| Housing: |
plastic |
| Flocker rollers: |
stainless steel |
| Scope of delivery: |
Flaking attachment with funnel and extra-long fastening screw, operating instructions |
What our Experts Think
Q&A
Q: What is the Mockmill Flaker Attachment for KitchenAid?
A: It is a grain flaking attachment designed by Wolfgang Mock that connects to KitchenAid stand mixers, allowing you to make fresh rolled oats and grain flakes at home.
Q: What can I make with this flaker attachment?
A: It is mainly used to flake oat groats into fresh oats, but it can also process grains like spelt, rye, einkorn, barley, and some seeds, depending on moisture and hardness.
Q: Is it compatible with all KitchenAid mixers?
A: Yes, it is compatible with most KitchenAid stand mixers (except some Mini models depending on setup) and attaches via the mixer hub.
Q: How fast does it produce oat flakes?
A: It can produce around 120 g of flakes per minute, or roughly 1 cup of oats per minute depending on settings and grain type.
Q: Does it require special preparation of grains?
A: In some cases, yes. Slightly moistening harder grains improves flaking quality and prevents clogging for optimal results.
Q: What materials is it made from?
A: It features stainless steel rollers and a durable plastic housing, designed for long-term home use and easy cleaning.
Q: Is it easy to clean and maintain?
A: Yes, it is designed for quick cleaning and tool-free access to the flaking chamber, making maintenance simple after use.
Q: Why use a flaker instead of store-bought oats?
A: Freshly flaked grains retain more flavor, texture, and nutritional quality, making it ideal for oatmeal, muesli, baking, and granola.
Maintenance Tips
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