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Fogues TX

ODIN

ODIN

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Regular price $5,104.00 Sale price $3,828.99
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Color
Customized Wooden Surface

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ODIN

ODIN is a heavy-duty wagon-style outdoor BBQ grill system designed for professional and home outdoor cooking. Built with a rustic cart design and durable metal construction, it combines grilling, smoking, and prep space in one portable unit. Its large circular cooking surface and adjustable racks make it ideal for open-fire cooking, catering, and outdoor events.

Features
  • Multi-function design: grill, smoke, and cook in one unit
  • Large circular cooking grate for high-capacity food preparation
  • Adjustable vertical grill rack for flexible heat control
  • Integrated prep station with wooden side board
  • Heavy-duty wagon wheels for easy mobility
  • Durable metal construction for outdoor and commercial use
  • Open-fire compatible design for authentic BBQ cooking
  • Ideal for catering, events, restaurants, and backyard cooking
What Our Experts Think
  • Fogues TX Odin is a premium large-scale Argentine-style open-fire grill designed for high-performance outdoor cooking
  • Built with reinforced heavy-duty iron for excellent heat resistance and long-term durability
  • Designed for wood and charcoal fuel, delivering authentic smoky asado flavor with controlled heat zones
  • Modular system supports multiple cooking styles including grilling, griddle cooking, brazier use, cages, and rotisserie (spiedo) setups
  • Suitable for home luxury outdoor kitchens, catering, and professional barbecue environments
Q&A

Q: What is Fogues TX Odin used for?
A: It is used for open-fire Argentine-style grilling, roasting, and multi-method barbecue cooking

Q: What fuel does it use?
A: It supports both wood and charcoal for traditional fire cooking

Q: Is it suitable for professional use?
A: Yes, it is designed for commercial and high-capacity cooking setups

Q: Does it include accessories?
A: Yes, it typically includes grill, clamp rack, griddle, brazier, cages, spiedo, wooden surface, and cover depending on configuration

Maintenance Tips
  • Clean all cooking surfaces after each use to prevent grease buildup
  • Remove ash regularly to maintain airflow and heat efficiency
  • Lightly oil iron components to prevent rust and corrosion
  • Store covered in a dry environment when not in use
  • Inspect joints, brackets, and supports regularly for stability
  • Avoid prolonged exposure to moisture to preserve metal structure