Thor Kitchen 36-Inch 5.2 Cu. Ft. Oven Dual Fuel Range with Propane Gas Cooktop in Stainless Steel - HRD3606ULP
THOR Kitchen offers the power and performance of a premium professional appliance at a practical price. The THOR Kitchen 36 Inch Dual Fuel Range is a stainless-steel machine that is designed with professional features and functionality.
This powerful range has 6 burners including three 18,000 BTU single burners, two 15,000 BTU dual burners and a 12,000 BTU single burner giving you the flexible cooktop you’ve been dreaming about. #cooklikeagod
-
Dimensions (WxHxD): 36” x 39.5” x 27.9”
-
Cooktop Fuel: Gas or Liquid Propane (HRD3606ULP)
-
Oven Fuel: Electric - Requires 240v
Features
-
High-Powered BTU Burners - From a high-powered 18,000 BTU burner to a burner with a steady 650 BTU simmer function, this range gives you the power you need for large family meals and the consistent low heat desired for cooking delicate sauces or melting chocolate
-
LuxGlide Telescopic Rack - Telescopic racks use ball-bearing rack guides for an effortless glide in and out of the oven. This luxury feature allows the rack to extend fully without tipping over for smooth, easy handling of even the heaviest dishes and adjusts to fit different rack support levels
-
Energy Efficient Heating - Energy efficient calrod heating element radiates heat evenly for excellent broiling results
-
LED Control Panel Lights - When in operation, the LED control panel lights illuminate a striking blue for an added pop of color
-
Large Capacity Oven - 5.2 cu. ft. oven capacity can accommodate multiple dishes for enhanced cooking
-
Continuous Cast-Iron Grates - Heavy-duty continuous cast-iron cooking grates that can handle any size cookware
-
Brilliant Blue Porcelain Interior - The brilliant blue porcelain interior adds a bold, stylish touch to your professional range
-
Heavy Duty Control Knobs - Heavy duty, die-cast metal burner control knobs add style and durability
-
Black Porcelain Spill Tray - Black porcelain spill tray on cooktop catches the mess and makes cleanup easy
-
Automatic Reignition Feature - Automatic reignition feature relights an extinguished flame for safer cooking
Accessories
What our Experts Think
-
Professional dual fuel performance: Combines a gas cooktop for instant heat control + electric convection oven for precise baking, giving you a more balanced cooking experience than all-gas models
-
Powerful 36-inch cooking surface: Features 6 sealed burners with up to ~18,000 BTU output, ideal for high-heat searing, wok cooking, and multi-pan meals
-
Large 5.2 cu. ft. oven capacity: Spacious convection oven supports multiple dishes at once, making it suitable for family cooking and entertaining
-
Even heat baking & roasting: Electric oven system delivers more stable temperature control than propane-only ovens, improving consistency for baking and roasting
-
Continuous cast-iron grates: Allows easy movement of heavy cookware across burners, improving workflow and cooking efficiency
-
Pro-style stainless steel build: Designed for modern kitchens with a durable, commercial-inspired aesthetic and easy-clean surface
-
Best for: Home chefs who want gas cooktop responsiveness + electric oven precision in one professional 36” unit
-
Key consideration: Requires both propane gas line and proper 240V electrical connection for oven operation
Q&A
Q: What is the Thor Kitchen HRD3606ULP range?
A: It is a 36-inch professional dual fuel range featuring a propane gas cooktop and electric convection oven, designed in stainless steel for high-performance home cooking.
Q: Is this range compatible with propane (LP)?
A: Yes, it is factory-configured for liquid propane (LP), making it suitable for homes without natural gas access.
Q: What are the cooking features of the cooktop?
A: It includes 6 burners with high-output 18,000 BTU burners, dual-ring burners with simmer control, and a 12,000 BTU burner for flexible multi-dish cooking.
Q: What is the oven capacity and performance?
A: The electric convection oven offers 5.2 cu. ft. of capacity with powerful bake and broil elements for even, consistent cooking results.
Q: What makes this a “dual fuel” range?
A: It combines the responsiveness of a propane gas cooktop with the precision of an electric convection oven for better temperature control and baking accuracy.
Q: Does it support convection cooking?
A: Yes, the built-in convection fan circulates heat evenly to improve baking, roasting, and overall cooking consistency.
Q: What are the build and design features?
A: It features heavy-duty stainless steel construction, continuous cast-iron grates, and professional-style control knobs for durability and ease of use.
Q: Is this range suitable for kitchen upgrades?
A: Yes, its 36-inch pro-style design makes it a popular choice for kitchen remodels and upscale cooking spaces requiring high performance.
Q: What type of cooking is it best for?
A: It’s ideal for searing, boiling, stir-frying, baking large meals, and precision cooking thanks to its high BTU burners and convection oven.
Maintenance Tips
-
Stainless steel cleaning: Wipe weekly with microfiber cloth + mild, non-abrasive cleaner to prevent fingerprints, grease buildup, and corrosion.
-
6-burner cooktop care: Clean burner caps, grates, and ports regularly to maintain strong flame output and prevent uneven heating or ignition issues.
-
Ignition system maintenance: Keep igniters dry and free of grease; ensure gas ports are unobstructed for reliable propane lighting.
-
Spill tray upkeep: Remove food spills quickly to avoid baked-on residue and maintain easy cleaning.
-
Convection oven care: Keep fan and vents clear for even heat distribution and efficient baking performance.
-
Interior cleaning routine: Use gentle oven-safe cleaners only—avoid harsh chemicals that can damage porcelain surfaces.
-
Propane safety check: Inspect LP gas lines, regulator, and connections periodically for leaks, wear, or loose fittings.
-
Grate protection: Wash, fully dry, and lightly oil cast-iron grates to prevent rust and extend lifespan.
-
Deep clean monthly: Degrease burner area and oven cavity to maintain airflow, cooking efficiency, and long-term durability.
Damage 
Loss 
Theft 
